Drinks and Snacks are provided at approximately 9.30am and a cooked dinner at approximately 11.30am. The menu of cooked dinners is in our kitchen for you to view however, a sample menu is below.
Sandwiches, crisps, fruit, juice or milk are provided for tea at approximately 3.30pm.
     
  Monday Tuesday Wednesday Thursday Friday
Week 1

Sausage & Onion Hotpot with Potato | Croquettes and mixed Vegetables.

Gingerbread

Fish Pie/Chilli-Con-Carne and Rice.

Sultana Scone

Chicken Pie with New Potaoes and Veg.

Yoghurt

Meatballs in Gravy with Peas and Mashed Potato.

Frsh Fruit Salad

Jacket Potato with Cheese and Beans.

Angel Delight

Week 2

Spaghetti Bolognese and Garlic Bread.

Raisin Biscuits

Stew and Dumplings with Mixed Veg and Crusty Bread.

Fresh Fruit Salad

Fish Fingers with Mashed Potato, Peas and Parsley Sauce.

Bananas and Custard

Sausages, Waffles and Spaghett Hoops.

Yoghurt

Chicken and Stuffing with Mashed Potato and Veg.

Chocolate Refrigerator Cake

Week 3

Chicken Nuggets, Sliced Potatoes and Baked Beans.

Cheescake

Toad in the Hole, New Potatoes, Carrots, Peas and Gravy.

Yoghurt

Curry and Rice.

Fresh Fruit Salad

Cottage Pie with Sweet Corn and Cauliflower.

Ice-Cream and Jelly

Corned Beef Has with Spaghetti Hoops.

Fruity Flapjack

Note: All our meals are home made and cooked with fresh ingredients to encourage our children to eat healthy food. An alternative will be offered to a child should they not wish to eat the meal offered. Any concerns or queries parents' may have should be discussed with their child's room.
We also cater for children with allergies, dietary requirements and food intolerances. If your child has any of these please speak with the room supervisor who will make the kitchen aware. This should also be detailed on your child’s registration form.
Water and drinks are also provided throughout the whole of the day for your
child in each room.